Easy homemade cracker that you can make with any whole grain four
- 2 cups flour (white flour you should add another 1/4 cup) -
- 1/3 cup oil -
- 3/4 cup juice or water -
- 3/4 tsp salt -
- 1/8 tsp pepper -
- 1/4 tsp garlic powder, -
- dried basil, oregano, and dried parsley -
Preheat oven to 350 farinheit
Mix all ingredients
Spread on baking sheet as thinnly as you can while keeping the dough as even as you can also.
Bake for 15-20 keeping an eye on the cracker to make sure they don't burn.
When the crackers are done they should be a tad bit soft and they will harden as they cool Everyone has a different oven so play around with the timing