- 2 large dessert whip (500 mL) -
- 4 eggs -
- 1/2 - 3/4 C sugar -
- A few squeezes of Nestlé Rolo syrup (or any other flavour of your choice) -
Whip up the whip until it is stiff. Add the eggs, sugar, and syrup. Mix just until all ingredients are smooth. Freeze.